Used before the rise of the Roman Empire when a tangy note was desired in a recipe, this lovely, pungent spice is having a resurgence in today's current surge of Middle Eastern cooking.  Its deep red color, fragrance and taste are assets to many exotic dishes.

Sumac, Ground (per lb)

$14.25Price

    The Wholesale site is password protected. You will not be able to place an order without a password. See footer for more information.